START YOUR DAY

Panani with fresh fillings - $15

- Prosciutto, bocconcini, rocket & cherry tomato
- Salami, capsicum, mesclun lettuce, bocconcini
- Bacon, rocket, truffled mushroom, parmesan
- Chicken, sun-dried tomato, pesto & bocconcini
- Ham, lettuce, tomato, mozzarella
- Eggplant, onion, capsicum, lettuce, tomato

 

Brekky Pizza - $23

With mozzarella, eggs, bacon, mushroom, cherry tomato and rocket

 

Waffles - $21

With maple syrup, berry coulis and your choice of gelato

 

Eggs Your Way - $12.50

2 eggs (poached, scrambled or fried), on toasted house made bread. Add:
        - Truffled Mushroom $4       - Spinach $4

        - Chipolata $5                         - Bacon $3

        - Potato Gems $2                   - Tomato $3

 

Brioche French Toast - $19

Sliced Brioche french toast served with spinach, mushroom and bacon, and drizzled with maple syrup

 

SMALL PLATES

Antipasto Plate - $17

Selection of cured meats and cheeses served with house made toasted bread and olives

 

Lemon Pepper Calamari - $16

Lightly floured & fried lemon pepper calamari served with tartare and lemon

 

Dipping Bread - $15

House made bread served with capsicum sauce, Tzatziki and balsamic olive oil

 

Chips/Sweet Potato Chips $9

Served with truffle aioli

 

Chunky Bruschetta - $13

Tomato, onion, parsley on house made bread with olive oil and balsamic glaze

 

House made Garlic Bread - $12

Add bacon and cheese $3

 

Arancini - $14

Ask us for our current flavour!

 

Polpette - $15

House made meatballs in our slow cooked Napoli sauce

 

SALADS

Caprese Salad - $16

Tomato, bocconcini and basil on a bed of lettuce drizzled with olive oil and balsamic glaze

 

Rocket Salad - $15

Rocket, sliced pear and shaved parmesan tossed with olive oil and balsamic glaze. Add chicken  - $5

 

Twisted Caesar Salad - $17

With mixed lettuce, poached egg, parmesan, crispy chick peas, bacon & caesar dressing.

Add chicken - $5

 

PASTA & RISOTTO

Spaghetti Pescatore - $29

Prawns, scallops, calamari and vongole deglazed with white wine, tossed with garlic, parsley and olive oil 

 

Gnocchi Chicken & Mushroom - $26

Chicken breast and sliced mushroom in a creamy sauce

 

Gnocchi Lamb Ragu - $28

Slow cooked lamb in a Napoli and jus sauce sprinkled with parmesan

 

Penne Diavola - $24

Salami, capsicum, olives and chilli in a Napoli sauce

 

Gnocchi Four Cheeses - $24

Mozzarella, bocconcini, gorgonzola dolce, and parmesan in a creamy sauce

 

Penne Aussie Carbonara - $25

Bacon, chicken, red onion & parmesan in a creamy garlic sauce

 

Risotto Garlic Prawn - $29

Garlic prawns tossed in spinach puree with fresh cherry tomatoes

 

Risotto Mushroom - $25

Truffled mushroom in a creamy risotto

 

Risotto Pumpkin & Chorizo - $26

Honey pumpkin puree, chorizo, caramelised onion & rocket

 

Homemade Lasagne - $24

Slow cooked beef bolognese, layered with pasta sheets and bechamel, topped with parmesan

 

MAINS

Creamy Mushroom Scallopine - $26

Thinly sliced and lightly floured chicken, pan seared and cooked in a creamy mushroom sauce served with house bread

 

Beef Brisket -$28

Tender slow cooked beef brisket served on a bed of parmesan mash potato & jus

 

Pork Ribs - $34

Tender BBQ pork ribs served with chips and salad

 

Chicken Parma - $28

Chicken schnitzel topped with Napoli and mozzarella, served with chips and salad

 

Baked Coral Trout - $39

Served with garlic and dill sauce, roasted red capsicum, asparagus, corn and drizzled with salsa verde